“Individually handcrafted and baked with love…”

Each cake is unique and designed to suit you perfectly. Using your dress, swatches, flowers from the bouquet and even your party invitation as inspiration.

I use the finest ingredients, keeping everything homemade, down to the vanilla extract. Thus giving you a gourmet cake while preserving that delicious homemade taste.


Each flower is handmade using sugar paste or if you prefer fresh flowers we can arrange with your florist.


It is best to place your order at least two months before your wedding date, to ensure your date will be booked.

For novelty cakes, cupcakes and so on I require at least two weeks notice.


The cost of a cake depends entirely on the number and size of cake tiers, design and ingredients used in the cake. However I will strive to produce a lovely cake while staying within your budget.


I offer delivery and tiering of the cakes at your venue in the Cape area. This insures your cake will arrive in one piece. Delivery charge is determined on the distance I have to travel.

You may collect your tiered cake from me, however Wildflour Cakes is not held responsible for any damages that may occur. Single tier cakes may be collected.

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